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2022 Food and Beverage Association February Program

2022 Food and Beverage Association February Program

"Current Industry Issues & Outlook" featuring a panel discussion on supply chain, price increases, new revenue streams, and what to expect in 2022.
 

Join us for a panel discussion with representatives from US Foods and Gordon Food Service. Each will share their thoughts and knowledge on the above topics and a little more. This will be interactive, so please come prepared with your questions for our panel members. 

We'll also save time at the end of a general discussion amongst the crowd with any and all topics on the table!

 




The Food and Beverage Association has been formed after interest surfaced about forming a strong and unified voice from the food and beverage industry in the Joliet region due to the devastating impact of the Covid-19 pandemic.
 
The mission of the JRFBA is to bring leaders from the food and beverage industry together to collaborate, share best practices, advocate for industry needs and priorities, and drive economic growth. The JRFBA believes that a growing and innovative food and beverage industry is vital to a prosperous Joliet region.
 

 

TODO
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Date and Time

Wednesday Feb 23, 2022
10:00 AM - 11:00 AM CST

Wednesday, February 23, 2022
10 AM to 11 AM

Location

Jacob Henry Estate Gathering Room
15 S. Richards Street
Joliet, IL. 60432


 

Fees/Admission

No fee to attend. Please register in advance so that proper room arrangements can be made. 

Website

https://jolietchamber.com/the-joliet-region-food-and-beverage-association/

Contact Information

Mike Paone
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Joliet Region Chamber of Commerce & Industry

116 North Chicago Street, Suite 110
Joliet, IL 60432

Ph: 815-727-5371
info@jolietchamber.com

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